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篇名 作者 主题词 文摘

二次检索范围  6 篇文章

篇名 文摘 全文 主题词 作者 刊名 ISSN

Aflatoxin Contamination and Rancidity in Locally Processed Commercial Fish Feeds and Ingredients along the Value Chain in Wakiso and Kampala Districts, Uganda Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 13 Issue: 7 Page: 619-637           Evaluating Kombucha and Fruit Juice Blends for a 5-Log Reduction of Acid-Adapted <i>Escherichia coli</i> O157 Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 13 Issue: 7 Page: 638-648           Fruit Juice Production in Abomey-Calavi and Cotonou Municipalities (Benin): Socio-Professional Profile of Actors and Adoption Level of Hygienic Practices of Enterprises Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 13 Issue: 7 Page: 649-668           Effects of Cereal Malts Used as Improver on Physico-Chemical, Nutritional and Sensory Characteristics of Wheat and Millet Composites Breads Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 13 Issue: 7 Page: 669-689           Efficacy of Palmitoylethanolamide (Levagen+<sup>TM</sup>) Compared to Ibuprofen for Reducing Headache Pain Severity and Duration in Healthy Adults: A Double-Blind, Parallel, Randomized Clinical Trial Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 13 Issue: 7 Page: 690-701           Comparison of Antioxidant Activities of Silver Nanoparticles and Methanol Extracts of Three Indigenous Nigeria Herbal Seeds Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 13 Issue: 7 Page: 702-719

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