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篇名 作者 主题词 文摘

二次检索范围  4 篇文章

篇名 文摘 全文 主题词 作者 刊名 ISSN

China’s Agricultural Support Capacity and Dependence on Foreign Resources Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 9 Issue: 1 Page: 1-19           Myricetin and Hesperidin Inhibit Cerebral Thrombogenesis and Atherogenesis in <i>Apoe<sup>-/-</sup></i> and <i>Ldlr<sup>-/-</sup></i> Mice Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 9 Issue: 1 Page: 20-31           Effect of Pullulan and Hydrocolloids on Rheological Properties and Quality Parameters of Wheat-Soy Baladi Bread Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 9 Issue: 1 Page: 32-45           Effect of Lion’s Foot (<i>Alchemilla vulgaris</i>) on Liver and Renal Functions in Rats Induced by CCl<sub>4</sub> Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 9 Issue: 1 Page: 46-62

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