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篇名 作者 主题词 文摘

二次检索范围  6 篇文章

篇名 文摘 全文 主题词 作者 刊名 ISSN

The Impact of Microbial Transglutaminase on the Quality and Antioxidant Activity of Camel-Milk Soft Cheese Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 11 Issue: 3 Page: 153-171           Comparison of Age and Gender Differences of Tryptophan Metabolites in Patients of Major Monopolar and Bipolar Depression Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 11 Issue: 3 Page: 172-185           Isolation of <i>Bacillus cereus</i> in a Facility Preparing School Meals Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 11 Issue: 3 Page: 186-193           Assessment of Infant and Young Child Feeding Practices of Caregiver’s in Jashore City, Bangladesh Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 11 Issue: 3 Page: 194-206           Effect of Doum Fruit (Hyphaene Thebaica) Extract on Some Biochemical Parameters, Enzyme Activities and Histopathological Changes of Pancreas in Alloxan Induced Diabetic Rats Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 11 Issue: 3 Page: 207-219           Diet Chocolates and Replacement of Cocoa Powder with Jackfruit Seed Powder Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 11 Issue: 3 Page: 220-233

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