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篇名
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文摘
二次检索范围 6 篇文章
篇名
文摘
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作者
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Investigation and Control of Tomato Production Plant
Publisher: Scientific Research Publishing
Journal:
Food and Nutrition Sciences
Volume: 11 Issue: 1 Page: 1-7
Effects of <i>γ</i>-Polyglutamic Acid on Blood Glucose and Caecal Short Chain Fatty Acids in Adult Male Mice
Publisher: Scientific Research Publishing
Journal:
Food and Nutrition Sciences
Volume: 11 Issue: 1 Page: 8-22
A New Supplement for the Treatment of Metabolic Syndrome in Postmenopausal Women
Publisher: Scientific Research Publishing
Journal:
Food and Nutrition Sciences
Volume: 11 Issue: 1 Page: 23-31
Proximate and Major Minerals Components of the Edible Pulp of <i>Momordica charantia</i> Fruit
Publisher: Scientific Research Publishing
Journal:
Food and Nutrition Sciences
Volume: 11 Issue: 1 Page: 32-39
Production of Oil-Free Crunchy Potato Chips Using Microwave
Publisher: Scientific Research Publishing
Journal:
Food and Nutrition Sciences
Volume: 11 Issue: 1 Page: 40-51
Determination of Physico-Chemical Indices of Frying Oils Used by Attieké-Fish Sellers in Daloa (Mid-West of Côte d’Ivoire)
Publisher: Scientific Research Publishing
Journal:
Food and Nutrition Sciences
Volume: 11 Issue: 1 Page: 52-62
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