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篇名 作者 主题词 文摘

二次检索范围  8 篇文章

篇名 文摘 全文 主题词 作者 刊名 ISSN

Predictors of Death in Under-Five Children with Sepsis Attending an Urban Diarrheal Treatment Centre in Bangladesh Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 4 Issue: 7 Page: 709-714           Food Behavior Correlated with Lifestyle Pattern and Societal Influences in a Romanian Students Population. Part I: Eating General Habits Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 4 Issue: 7 Page: 715-720           Use of Starter Cultures in Olives: A Not-Correct Use Could Cause a Delay of Performances Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 4 Issue: 7 Page: 721-726           Purification and Partial Characterization of Polyphenol Oxidase from Sapodilla Plum (Achras sapota) Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 4 Issue: 7 Page: 727-734           Efficacy of Cooling Beef Taco Meat and Steamed Rice in United States School Foodservice Operations Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 4 Issue: 7 Page: 735-740           Food Functionality of Popular and Commonly Consumed Indigenous Vegetables and Fruits from Bangladesh Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 4 Issue: 7 Page: 741-747           Gender Differences in Coffee Consumption and Its Effects in Young People Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 4 Issue: 7 Page: 748-757           Lycopene Concentration and Physico-Chemical Properties of Tropical Fruits Publisher: Scientific Research Publishing Journal: Food and Nutrition Sciences Volume: 4 Issue: 7 Page: 758-762

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